Now that I look at the subject line above, that word could also be some kind of plumber’s joke, but it is the name of a dessert…… so I guess it is an addictive dessert.
Found it while thumbing through cookbook at slow open house, and meant to share it with you earlier; I’m afraid to make it!

BUTTERCRACK
Oven at 325
Crust:
3/4 stick butter, melted
1 Box Butter Receipe Cake Mix
2 Eggs
Mix crust ingredients by hand until well blended. Batter will be very thick. Press into well greased 9x 13 pan.

Filling:
3/4 stick butter, melted
1 Box Powdered Sugar
1 8oz pkg. Cream Cheese
2 Eggs
Blend filling ingredients with mixer until smooth. Pour over unbaked crust. Bake 55 min. @ 325 or until light golden brown. Cool completely and serve.